Melon Soup
Melon Soup is an moderately easy dinner. Made with 1 cantaloupe, 2 tbsp. fresh lemon juice, 1 small honeydew or 1/2 large, 2 tbsp. fresh lime juice and 1 1/2 tsp. minced fresh mint, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, seed and dice melons.
PurΓ©e cantaloupe and juice of lemon until smooth.
Refrigerate, covered, for at least 3 hours.
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