Melon Pops
Melon Pops is an moderately easy dinner. Made with 2 c. cut up cantaloup, 1 small banana, cut up, 1 (6 oz.) can frozen orange juice concentrate, 1/4 c. milk powder and 1/2 c. lemon-lime pop, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients in a blender.
Cover and blend until smooth.
Pour into 8 (5 ounce) paper cups.
Cover each cup with foil.
Make a small hole in the foil with a knife.
Insert a wooden stick into cup through the hole.
Freeze 4 to 6 hours.
π· Perfect Pairings
Complete your meal with these
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