Mee Mom's Irish Potato Candy
Mee Mom'S Irish Potato Candy is an moderately easy dinner. Made with 1 stick butter, 2 tbsp. water (cold), 1 tbsp. vanilla, 1 lb. 10x sugar and 7 oz. shredded coconut, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in top of a double boiler; add water and vanilla. Pour butter mixture over sugar and combine well with your hands. Work in coconut.
Pinch off small pieces of mixture and shape into balls.
Refrigerate for about 1 hour.
Remove from refrigerator and roll each piece in cinnamon.
Refrigerate again.
π· Perfect Pairings
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