Medium Seedless Rye Bread
Medium Seedless Rye Bread is an moderately easy dinner. Made with 1 1/8 c. water, 2 tsp. canola oil, 1 tsp. honey, 1 tsp. molasses and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In the order listed, place the water, oil, honey, molasses, salt, rye flour, bread flour and yeast in the baking pan of a bread machine.
Place the pan in the machine and bake the bread according to the manufacturer's directions for a plain loaf. Makes 1 (1 1/2-pound) loaf (16 slices).
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