Meatless Mexican Beans
Meatless Mexican Beans is an moderately easy Mexican dinner you can prepare in about 1 hour 12 minutes. Made with to 14 oz. small red beans, water, . chili mix, garlic, chopped and medium size onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cover beans with water plus 2 inches more.
Soak beans 10 to 12 hours.
Put in slow cooker.
Add water to cover beans plus 2 inches more and add chili mix, garlic and onion.
After 4 to 5 hours cooking, add liquid smoke and hot sauce.
When beans are done, add salt.
Do not heat beans in microwave as they get hard.
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