Meatballs and Ricesocorro, New Mexico

Meatballs and Ricesocorro, New Mexico

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Meatballs And Ricesocorro, New Mexico is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 medium onion, diced, 1 c. cooked rice, 1 tsp. salt and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine meat, onion, rice and salt.

Form into 2-inch balls. Brown in hot oil.

Cover and simmer for 20 minutes.

Pour mushroom soup diluted with milk over meatballs.

Simmer for 5 minutes. Serve with potatoes or over cooked rice.

🍷 Perfect Pairings

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