Meatball Stroganoff
Meatball Stroganoff is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. finely chopped onion, 1/4 c. fine dry bread crumbs, 1 egg, slightly beaten and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix thoroughly the beef, crumbs, onion, egg and salt.
Shape into 16 meatballs. Brown in skillet (using shortening if necessary).
Pour off fat.
Add soup, sour cream and 1/2 cup water.
Cover and simmer 20 minutes. Stir often.
Serve with noodles.
Makes about 4 cups.
π· Perfect Pairings
Complete your meal with these
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