Meat Rice Balls

Meat Rice Balls

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Meat Rice Balls is an moderately easy dinner. Made with 1 c. rice (minute rice), 1 egg, beaten slightly, 2 tsp. salt, 1/2 c. water and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine rice (right from the box) with the beef, egg, onion, salt, pepper and 1/2 cup of tomato sauce; mix lightly.

Shape into balls; place in skillet.

Add sugar and water to the remaining tomato sauce.

Pour sauce over meat balls in skillet.

Bring to boil; reduce heat and simmer, covered, for 15 minutes, basting occasionally.

🍷 Perfect Pairings

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