Meat Pie
Meat Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with . deep pan pie shells, . hamburger meat, . sausage meat, to 7 potatoes and some pepper, oregano and garlic powder or salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Room temperature for pie shells.
Brown hamburger and sausage together; drain grease.
Then add (season to taste) pepper, oregano and garlic salt.
Boil peeled potatoes to make mashed potatoes; while mashing, you can add some butter.
Mix meat and potatoes together; put in one pie shell, then cover with a pie shell.
Bake until golden brown.
Serves 4 to 5 people.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment