Meat Loaf with Vegetables
Meat Loaf With Vegetables is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. salt, 1 medium minced onion, 3/4 c. bread crumbs and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour sauce over top of meat loaf and bake for 1 hour at 350Β°. Meanwhile, cook a few potatoes, carrots and onion.
Add to meat loaf last 5 minutes of cooking, spooning sauce over vegetables. Serve with cornbread.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment