Meat Loaf with Sauce
Meat Loaf With Sauce is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground beef, chopped onion, 3/4 c. milk, 3/4 c. quick quaker oats and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix meat, onion, milk, oats, egg and seasonings.
Pack into 2-quart casserole.
Pour tomato soup into bowl; mix in water, sugar, Worcestershire sauce, 6 tablespoons onion and vinegar. Pour sauce over meat loaf.
Bake at 250° to 300° for 2 hours.
🍷 Perfect Pairings
Complete your meal with these
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