Meat Loaf Sauce
Meat Loaf Sauce is an easy dinner. Made with 1 can tomato soup, 1 c. brown sugar and 2 to 4 drops mustard (out of a squeeze bottle), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Stir tomato soup and brown sugar to get lumps broken up.
Put into a small saucepan.
Bring to a full boil for 5 minutes, stirring constantly.
It will thicken and darken.
Serve at once over meat loaf.
This is very good.
My family really enjoys it. The sauce will work on any of your favorite meat loaf or meatball recipe.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment