Meat Loaf on a Stick
Meat Loaf On A Stick is an moderately easy dinner. Made with 1 c. cornflakes, 1 lb. hamburger, 1 egg, 1/2 onion, chopped and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Crush the cornflakes and then mix in a large bowl with the other ingredients.
Wrap a small quantity of the mixture around the end of a stick, making it long instead of into a round ball.
Wrap foil around the meat and part of the stick to prevent the meat from falling into the coals.
Place it over a bed of coals, turning it slowly to cook it evenly.
Makes about 7 drumsticks.
Serves 3 to 4.
π· Perfect Pairings
Complete your meal with these
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