Meat Loaf No. 2
Meat Loaf No. 2 is an moderately easy dinner. Made with 1 can tomatoes (use about 2 tomatoes; no juice), 1 1/2 lb. ground beef (no chuck or round), 1 small onion, chopped, salt and pepper to taste and 1/2 c. dry crushed cracker crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shape in loaf and bake in loaf pan or iron skillet at 350Β° for 1 hour or until done.
Just before it is completely done, you may sprinkle some catsup over it.
π· Perfect Pairings
Complete your meal with these
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