Meat Loaf Italiano
Meat Loaf Italiano is an moderately easy dinner. Made with 1 egg, beaten, 1 (8 oz.) can pizza sauce, 3/4 c. old-fashioned or quick oats, uncooked, 1/4 c. cold water and 1 1/2 lb. ground beef, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large bowl, combine all ingredients except 1/4 cup sauce. Shape loaf in a 10 x 6-inch baking dish.
Bake at 350Β° for 1 hour.
Top with remaining sauce.
Let stand 10 minutes before serving.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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