Meat Loaf Cups
Meat Loaf Cups is an moderately easy dinner. Made with 2 eggs, beaten, 1/4 c. milk, 1/4 c. ketchup, 1/2 c. crushed cornflakes and 4 tbsp. dried minced onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large bowl combine the first eight ingredients.
Add beef, mix well.
Press into 12 foil lined or greased muffin cups.
Bake at 350 degrees for 25 minutes or until the meat is no longer pink.
Drain before serving.
Drizzle with ketchup if desired.
π· Perfect Pairings
Complete your meal with these
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