Meat Loaf Casserole
Meat Loaf Casserole is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with to 2 lb. ground beef, c. milk, c. oatmeal, c. catsup, chili sauce or tomato soup and c. minced onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix beef, milk, oatmeal, catsup and onions.
Add salt and pepper to taste.
Butter a large casserole and place sliced potatoes in the dish.
Sprinkle with salt, pepper and parsley. Spread meat mixture over potatoes.
Cover and bake at 350Β° for 1 hour.
Remove cover and bake 30 minutes more.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment