Meat Loaf Bracciole
Meat Loaf Bracciole is an impressive dinner. Made with 1 (4 oz.) can mushrooms, drained and reserve liquid, 1 lb. ground beef, 2 c. bread crumbs, 1 egg and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add enough water to mushroom liquid to make 1/2 cup.
In bowl, combine beef, 1/2 cup bread crumbs, egg, mushroom liquid, garlic powder and salt.
Heat oven to 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment