Meat Loaf

Meat Loaf

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Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 3/4 c. oats or crumbled crackers, 1/4 c. chopped onion, 1/4 tsp. black pepper and 1 c. tomato juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Combine all ingredients; mix lightly, but thoroughly.

Press into an 8 x 4-inch loaf pan.

Bake 1 hour or until meat is no longer pink and juices run clear.

Drain; let stand 5 minutes before serving.

Makes 8 servings.

🍷 Perfect Pairings

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