Meat Loaf
Meat Loaf is an moderately easy dinner. Made with 2 lb. ground beef, 1/2 lb. ground pork, 1/2 c. chopped onions, 2 tbsp. chopped bell pepper and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat eggs.
Add salt, pepper, chopped onion, chopped bell pepper, rolled oats and milk.
Mix well.
Add beef and pork.
The secret of a meat loaf is to have it very moist, hardly holds together in pan.
Shape meat into a loaf.
Bake in a heavy pan. Small amount of water (1 cup) around the meat loaf.
Baste several times during cooking period.
Bake in 375Β° oven for one hour or more, if needed.
π· Perfect Pairings
Complete your meal with these
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