Meat Loaf
Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 1 c. tomato juice, 3/4 c. oats (uncooked), 1 egg or 2 egg whites and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Combine all ingredients.
Mix lightly, but thoroughly.
Press into 8 x 4-inch loaf pan.
Bake 1 hour or until meat is no longer pink and juices run clear.
Drain.
Let stand 5 minutes before serving.
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