Meat in One Casserole
Meat In One Casserole is an easy dinner. Made with 2 (11 1/2 oz.) pkg. frozen macaroni and cheese, thawed, 1 (10 oz.) pkg. frozen green beans, cooked and drained, 1 tsp. mustard, 2 (4 oz.) cans vienna sausage, drained and 3 tbsp. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Spoon macaroni and cheese around edges of a lightly greased 2-quart baking dish.
Combine beans and mustard.
Spoon bean mixture in center of casserole.
Arrange sausage on top of macaroni and cheese.
Sprinkle with grated cheese.
Bake for 25 to 30 minutes.
π· Perfect Pairings
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