Meat Dressing
Meat Dressing is an easy dinner. Made with broth of ham, 2 or more c. water (according to amount of broth and if salty), small amount chopped onion and cornmeal, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add water to broth of ham.
Add onion.
Cook with broth until onion is tender.
Add cornmeal a little at a time until thickened. Stop adding meal before too dry.
If thick enough after it is chilled, can be sliced and fried until brown.
π· Perfect Pairings
Complete your meal with these
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