Meat Casserole
Meat Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 c. uncooked rice, 1/2 c. chopped onion, 1 c. chopped celery and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly brown meat, onions and celery.
Add the rest of the ingredients and put into casserole.
Cover and bake in 325Β° oven 1 hour, stirring several times.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment