Meat Balls with Mushroom Gravy

Meat Balls with Mushroom Gravy

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Meat Balls With Mushroom Gravy is an easy dinner. Made with 1 1/2 lb. ground beef, seasoning to taste, 1 large onion, chopped, 1 can cream of mushroom soup and 1 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ground beef with seasoning to taste and form into balls. Brown in skillet.

Place in crock-pot.

Cut up onion over meat balls.

Pour mushroom soup and water over balls.

Cook on high for about 3 hours, then turn on low or cook on low all day until ready to serve.

🍷 Perfect Pairings

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