Meat Balls in Sour Cream
Meat Balls In Sour Cream is an moderately easy dinner. Made with 2 lb. lean ground beef, 1 tsp. salt, 1 tsp. pepper, 2 beaten eggs and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 5 ingredients.
Mix together thoroughly.
Mix flour and water.
Cook until thickened. Add sour cream.
Season with additional salt and pepper. Serve with noodles.
Yields 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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