Meat Balls
Meat Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, 1 tsp. salt, 1 can tomato soup and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine meat, rice, onion, 1/4 cup water, salt and pepper. Shape into 15 (1-inch) balls.
Blend soup and chili powder.
Stir in 1/2 cup water and bring to a boil.
Add meat balls.
Cover and simmer gently for 1 hour.
π· Perfect Pairings
Complete your meal with these
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