Meat Balls
Meat Balls is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 1/2 tsp. salt, 1/4 tsp. sage, 1/2 tsp. pepper and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except tomato soup and water.
Form into balls.
Place in baking dish and mix soup and water and pour over meat balls.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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