Meat Ball Casserole
Meat Ball Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. pork sausage, 1/2 c. dry bread crumbs, 1/3 c. evaporated milk and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine meat, crumbs, milk and seasonings. Shape into meat balls. Brown and cook 10 minutes.
Place in 2 1/2-quart casserole.
π· Perfect Pairings
Complete your meal with these
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