Meat and Spaghetti Casserole
Meat And Spaghetti Casserole is an moderately easy dinner. Made with 2 lb. hamburger, 2 medium onions, chopped fine, 1 medium green pepper, chopped fine, 1 1/2 c. ketchup and 1 small jar green olives, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook onions, peppers and hamburger until brown; drain.
Add ketchup and 3 tablespoons of juice from olives.
Let meat mixture cook on low for about 30 minutes.
Cook spaghetti according to package directions.
In 2-quart casserole dish put a layer of spaghetti and a layer of the meat mixture.
Pour soup over meat. Then, another layer of the spaghetti and meat mixture.
Place cheese on top.
Cut olives in slices and add to top of cheese. Bake in preheated 400Β° oven for 1 hour.
π· Perfect Pairings
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