Meat and Potato Quiche
Meat And Potato Quiche is an moderately easy dinner. Made with 3 tbsp. vegetable oil, 3 c. raw potatoes, shredded, 3/4 c. meat (may be cooked chicken, diced ham or ground beef), 1 c. cheese, grated and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Potatoes and oil together in a large pie pan. Press evenly crust shape.
Bake for 15 minutes at 425° or until beginning to brown.
Layer the meat, cheese and onion onto the crust.
Beat together the milk, eggs, salt and pepper in a bowl.
Pour over the other ingredients in the pie pan.
Sprinkle with parsley flakes.
Bake for 30 minutes at 425°.
🍷 Perfect Pairings
Complete your meal with these
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