Meat and Potato Pie
Meat And Potato Pie is an moderately easy dessert you can prepare in about 1 hour 56 minutes. Made with . vegetable oil, c. coarsely shredded raw potatoes, c. grated swiss or cheddar cheese, c. cooked meat and c. chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 425Β°.
In a 9-inch pan stir together vegetable oil and potatoes.
Press evenly into pie crust shape.
Bake for 15 minutes or until golden brown.
Remove from oven.
Layer on cheese, meat and onion.
In a bowl beat together milk, eggs, salt and pepper.
Pour egg mixture over other ingredients.
Sprinkle with parsley flakes.
Return to oven and bake 30 minutes or until lightly brown.
Pie is done when knife inserted 1 inch from edge comes out clean.
Allow to cool 5 minutes before cutting.
π· Perfect Pairings
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