Mcdonnell's Favorite Pecan Pie
Mcdonnell'S Favorite Pecan Pie is an moderately easy dinner. Made with unbaked 10-inch pie shell, 1 c. sugar, 1/8 tsp. salt, 1 1/2 c. dark corn syrup and 2 tbsp. plus 1 tsp. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Preheat oven to 400°.
Blend eggs.
Add sugar, salt and corn syrup.
Add cooled melted butter and vanilla.
Blend gently.
Pour filling into shell.
Top neatly with pecan halves.
Place pie in oven.
Reduce heat to 350° at once!
Bake 50 to 60 minutes.
Makes 8 to 10 servings.
🍷 Perfect Pairings
Complete your meal with these
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