Mayo-Parmesan Bread
Mayo-Parmesan Bread is an easy dinner. Made with 1/2 c. grated parmesan cheese, 1/2 c. salad dressing or mayonnaise, 2 tbsp. snipped chives or parsley (optional) and 8 to 10 slices french or italian bread, cut 1/2-inch thick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small mixing bowl, combine Parmesan cheese and salad dressing or mayonnaise.
Stir in snipped chives or parsley, if desired.
Set aside.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment