Maxine's Red Velvet Cake
Maxine'S Red Velvet Cake is an moderately easy dinner. Made with 1 tbsp. vinegar, 2 c. sugar, 1 tsp. vanilla, 4 oz. red food coloring and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
And butter. Add eggs and beat until fluffy. Make
Cocoa and vinegar and add to butter mixture. Sift salt, soda and flour together and add to mixture and buttermilk.
Vanilla and coloring.
Makes 3 layers. Grease and flour pans and add cake mixture. Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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