Mawdee's Shrimp, Crab, Corn Soup
Mawdee'S Shrimp, Crab, Corn Soup is an moderately easy dinner. Made with 1 onion, 1 bell pepper, 2 sticks celery, 2 cans tomato sauce and 3 cans corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dice and fry onions, bell pepper and celery; add tomato sauce. Fry 10 minutes.
Add 4 to 6 cups water; bring to boil.
Add cream of mushroom soup; let cook 20 minutes.
Add all corn, shrimp, crab and Tabasco.
Cook 1/2 hour.
π· Perfect Pairings
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