Mattie Padgett's Bread
Mattie Padgett'S Bread is an moderately easy dinner. Made with 2 eggs, beaten, 2 c. boiling water, 1/2 c. honey, 1 tbsp. salt and 1/3 c. crisco, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Mix first 5 ingredients.
Mix yeast with warm water and sugar and let rise.
Blend with mixer the yeast mixture and egg mixture. To this add about half the flour.
Mix with mixer and add remaining flour, mixing again.
Cover with foil and let stand overnight in refrigerator. Dump bowl of dough onto floured counter and make into 6 loaves.
Roll and cut.
Preheat oven to 200°.
Turn off and let loaves set for 1 1/2 hours.
Leaving loaves still in oven, turn oven to 300° for 30 minutes.
Cover with butter immediately when taken out.
🍷 Perfect Pairings
Complete your meal with these
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