Matt's Mexican Surprise
Matt'S Mexican Surprise is an moderately easy dinner. Made with 2 lb. ground meat, 1 lb. velveeta cheese, cubed, 1 can cream of mushroom soup, 1 can cream of chicken soup and 3/4 bag corn chips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Brown meat with salt and pepper; drain on paper towels.
Put in mixing bowl; add soups, milk and cheese.
Fold in crushed chips and jalapeño.
Put in buttered 2-quart casserole and bake at 350° for 30 to 40 minutes.
Can be served as an entrée or a dip with additional chips.
🍷 Perfect Pairings
Complete your meal with these
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