Mashed Potatoes(To Freeze)
Mashed Potatoes(To Freeze) is an easy dinner. Made with 12 large potatoes, peeled and boiled in salted water until done, 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) carton sour cream and 1 tsp. salt (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and mash or whip until fluffy.
Add little milk if necessary.
Put in containers suitable for self or family. Freeze.
When ready to use, drizzle butter over top and sprinkle with paprika.
Bake 1 hour to heat through good at 350Β°.
π· Perfect Pairings
Complete your meal with these
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