Mashed Potato Casserole
Mashed Potato Casserole is an moderately easy dinner. Made with 1 qt. mashed potatoes (about 12 large potatoes), 1 large (16 oz.) sour cream, 8 oz. cream cheese, 4 tbsp. butter and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Peel and cut up potatoes.
Cook until tender.
Mash the potatoes.
Add butter, sour cream, cream cheese, salt and pepper. Mix well.
Put in a 9 x 13-inch greased baking dish.
Sprinkle the shredded cheese on top and bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment