Marzipan
Marzipan is an easy dinner. Made with 1/4 lb. finely ground, blanched almonds, 1/4 lb. confectioners sugar, 1 egg white, beaten and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients; knead smooth.
Paste can be softened with a very little amount of lemon juice if it is too stiff.
Let stand covered 24 hours before using.
When ready to use, form into desired shapes.
π· Perfect Pairings
Complete your meal with these
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