Maryland Crab Meat
Maryland Crab Meat is an moderately easy dinner. Made with 1 lb. crab meat, 1/2 c. cracker or bread crumbs, 1 tbsp. mayonnaise, 1 tsp. prepared mustard and 1 tsp. worcestershire, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pick over crab meat for shells.
Sprinkle Wye River or Old Bay seasoning over crab meat.
Beat egg; mix in mayo, mustard, Worcestershire, lemon juice, crumbs and crab meat.
Mix; make patties.
Fry in butter until brown on both sides.
Serve.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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