Maryland Crab Cakes
Maryland Crab Cakes is an moderately easy dinner. Made with 1 tbsp. chopped parsley, 2 tbsp. mayonnaise, 1/2 tsp. prepared mustard, 1/4 tsp. cayenne pepper or a dash of tabasco and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, combine parsley, mayonnaise, mustard, cayenne, salt and Worcestershire; mix well.
Stir in crumbs and egg.
Add crab meat; mix well.
Shape into patties; refrigerate 1 hour.
Melt butter or oleo in skillet; saute cakes until golden brown on both sides.
π· Perfect Pairings
Complete your meal with these
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