Maryland Crab Cakes
Maryland Crab Cakes is an moderately easy dinner. Made with 1 lb. crabmeat, 1/2 c. mayonnaise, 1 tsp. mustard, 1 egg, beaten and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix and make in cakes.
Place on wax paper and chill 15 minutes.
Fry in oil.
Makes 8 crab cakes.
π· Perfect Pairings
Complete your meal with these
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