Mary's Sweet Potatoes
Mary'S Sweet Potatoes is an moderately easy dinner. Made with 6 medium sweet potatoes, 1 c. brown sugar, packed, dash of nutmeg, 1/2 c. pecans, chopped and 1 c. apricot nectar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Peel, cook and slice sweet potatoes into 1-inch slices.
Bring sugar, nectar, butter, lemon peel, cinnamon and nutmeg to a boil. Boil gently for 2 minutes.
Arrange potatoes in a 12 x 8 x 2-inch pan.
Pour sauce over potatoes.
Sprinkle with nuts.
Bake at 350Β° for about 30 minutes or until potatoes are heated through and sauce is bubbly.
They should be turned occasionally.
π· Perfect Pairings
Complete your meal with these
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