Mary's Swedish Pineapple Cake
Mary'S Swedish Pineapple Cake is an moderately easy dinner. Made with 2 eggs, beaten, 2 c. sugar, 1 tsp. vanilla, 1/2 c. pecans, crushed and 2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 350Β° for 30 to 40 minutes.
Mix ingredients well. Pour into greased 13 x 9-inch pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment