Mary's Fluffy Rolls
Mary'S Fluffy Rolls is an moderately easy dinner. Made with 1 c. shortening, 3/4 c. water, 1 c. boiling water, 2 eggs and 2 pkg. yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar together.
Add boiling water.
Let cool and then add beaten eggs.
Dissolve yeast in lukewarm water, then add to mixture.
Work in salt and flour. Cover and put in warm place for 2 hours to rise.
Then work down and roll out. Cut like biscuits.
Place in lightly greased pan and let rise 1 hour. Bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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