Mary Ruth Ferguson's Jam Cake
Mary Ruth Ferguson'S Jam Cake is an impressive dessert you can prepare in just 46 minutes. Made with c. sugar, c. crisco, eggs, c. buttermilk and . soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix as you would any other cake.
Bake in 3 layers at 325Β° until tests done.
π· Perfect Pairings
Complete your meal with these
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