Mary Lou Lange's Spaghetti Sauce For 100
Mary Lou Lange'S Spaghetti Sauce For 100 is an moderately easy dinner. Made with 15 lb. lean beef, ground, 1 gal. tomatoes, swirled in blender, 2 gal. spaghetti sauce (contadina), 1 to 2 gal. pizza sauce and 4 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain ground beef.
Combine all ingredients; simmer. Use with 15 pounds of spaghetti noodles, 10 loaves French bread, 3 bags salad and 2 quarts of salad dressing.
π· Perfect Pairings
Complete your meal with these
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