Mary Lee's Pecan Pie
Mary Lee'S Pecan Pie is an moderately easy dinner. Made with 1/2 stick margarine, 1/2 c. brown sugar, 3/4 c. white sugar, 1/4 c. maple syrup and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Place nuts in empty pie shell.
Pour remaining ingredients, which have been mixed together, over nuts.
Bake at 350Β° for approximately 55 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment